Ralph Battista, executive chef at Luigi’s Restaurant & Gourmet Express in Johnston, and his son, Matt, took a charter trip last week with Capt. Rob Taylor of Newport Sport Fishing Charters to learn ...
Ocean temperatures have risen above 60 degrees, leading to increased sightings of various fish and crustaceans. NOAA adjusted bluefin tuna retention limits for recreational and charter boats. Sea bass ...
An international commission has approved an increase to the bluefin tuna fishery while putting a first ever quota on skipjack ...
Based on the announcement today that the European Union’s industrial fishermen have already reached their share of this year’s Atlantic bluefin tuna catch and must return to port at midnight tonight, ...
Bluefin tuna made a big show last week, crashing pods of bait off the Ocean County beaches. But fishermen couldn't touch them ...
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