A report has urged the Australian government to take advantage of the opportunity to build sovereign capability in food ...

Modern humanity could not exist without biotechnology. The fact is that we all eat genetically-engineered foods. It's just the reality of modern life. There may be a very small number of people that ...

Symbio Bioculinary does not concern submission combat or landscaping businesses, it upcycles food waste to tackle the over 30 ...

A federal judge has dismissed a lawsuit by critics of agricultural biotechnology who want the government to require labels on foods made with genetically engineered crops. The lawsuit challenged the ...

Clean Food Group's CEO is working to make his sustainable and scalable yeast-based oils a key ingredient in the nation's food ...

Flawed regulatory policies and decisions have inflicted tremendous damage on the biotech industry and on American consumers. Recent months have been hellish for many American farmers and consumers who ...

With temporary shortages of some items at the grocery store during the first two years of the COVID pandemic, and now skyrocketing inflation, we’re seeing that we can no longer take groceries for ...

Is biotech back? And how did a math error cost AstraZeneca a rare disease candidate? All that and more on the new episode of ...

The global biotechnology market was valued at USD 1.55 trillion in 2023 and is projected to grow at a compound annual growth rate (CAGR) of 13.96% from 2024 to 2030, reaching USD 3.88 trillion by 2030 ...