We may receive a commission on purchases made from links. If there's one thing that's better than the taste of a perfect latte, it's the feel of one. Whether hot or over ice, that thick, frothy foam ...
Attempting to froth up non-dairy milk for a dry cappuccino or an extra-foamy latte can yield pretty flat results ... literally. That is why Food Republic got some advice from Coffee and Tea Sommelier ...
I tested 15 milk frothers to find the best ones. Only three make foam excellent enough to elevate your coffee drinks.
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