Like wine and cheese, chocolate has terroir, a sense of the place it was grown. Each bonbon or bar may carry unique flavors shaped by the soil, rainfall and temperature of the farm. But much of that ...

Seaweed has long been praised as a sustainable superfood, but its characteristic "fishy" flavor has been a barrier for many ...

Corn-based fuel ethanol facilities mix enzymatically treated, gelatinized corn starch with water to generate a “mash” that is used as the substrate in large-scale (~500, 000 gallon) yeast-based ...

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