This batata harra recipe is packed with anti-inflammatory benefits. Here's how to make Yumna Jawad's Lebanese crispy roasted potatoes. Fact: In the culinary world, it is difficult to go wrong with a ...

Chai and crunchy spicy snacks make the perfect evening for us. There are many Gujarati snacks to fulfill our tea time cravings. Here is a spicy and crispy Gujarati snack that you can make at home.

Batata Vada, also known as Aloo Boonda, is a crispy and golden fried potato fritter that’s one of India’s most loved street ...

Click to share on X (Opens in new window) X Click to share on Facebook (Opens in new window) Facebook Design by Marina Sun, MiC. Buy this photo. With every failed exam grade, bad hair day, ...

Poha is one of India's most popular breakfast dishes. There's a reason poha is regarded as the ideal breakfast food and has garnered popularity around the country. For starters, it's very simple to ...

Shilpa Shetty recently confessed her soft spot for the ultimate Mumbai comfort food — the golden, crispy Batata Vada ...

Along with the chopped cilantro suggested here, desiccated coconut and a small mountain of sev (deep-fried, crunchy “noodles” of chickpea flour) are among the more lavish poha toppings in India. A ...

Batata Bonda are small dumplings made from spiced potato and coconut with flavours of ginger and mustard seeds. Dakhin is the first authentic South Indian restaurant in Scotland. Set amidst the centre ...

“A mezza feast is not the same without dips. Instead of the usual hummus and baba ghanouj, I wanted to share this potato dish, which is just as delightful as the classics,” says Norma. In order to get ...