Fruit crisps can be the best friend a cook ever had. Pulse together butter, flour and sugar in a food processor, and scatter the crumbs over cut-up fruit. Bake. Instant dessert. The only problem with ...

There’s a big family of homey, traditional fruit desserts, from cobblers and crumbles to slumps and grunts. The easiest is the crisp, a comforting combination of soft, sweetened fruit with a crunchy, ...

If you’ve ever wanted to make your own fruit spreads, this apricot butter recipe is the perfect place to start. Home food preservers love this method because it uses fresh apricots and simple steps, ...