For his new class at the University of Delaware, professor Michael Crossley wanted to show students the benefits of eating insects, from ground-up crickets to chili paste infused with giant water bugs ...

This story was originally published on Oct. 8, 2014. If you ask a randomly selected group of Americans their thoughts on eating bugs, you're guaranteed to elicit some negative reactions, including a ...

As many are making New Year’s resolutions to eat healthier, would you try adding bugs to your diet? In many cultures, eating insects is a part of their diet. In Asia, bugs are invading street food ...

BANGKOK — Bugs in a gourmet kitchen are usually something to be squashed or swatted. But at Le Cordon Bleu, the esteemed French cooking school, chefs and food scientists spent a week simmering, ...

Entomophagy, the practice of eating bugs, isn't a new idea. Cultures across the world have been eating bugs for thousands of ...