Every year on June 20th, the world celebrates World Refugee Day to honor people forced to flee conflict and disaster. This June, the IRC honors refugee changemakers, highlighting the remarkable – and ...

DC’s Afghan food scene is dominated by a few female power players. There’s Shamim Popal, who oversees the kitchen at Lapis, and the mini-empire of four Afghan restaurants—including Bistro Aracosia and ...

A writer in Afghanistan finds momentary peace in saland-e nakhod. By Eric Kim Credit...Linda Xiao for The New York Times. Food stylist: Monica Pierini. Prop stylist: Megan Hedgpeth. On a snowy night ...

Learn how to make Kabuli Pulao, also known as Qabeli Palaw, a fragrant and flavorful Afghan rice dish with tender meat, nuts, and raisins. This step-by-step recipe brings the authentic taste of ...

Discover the rich and vibrant flavors of traditional Afghan cuisine with this easy-to-follow guide to making Aush Noodle Soup ...