Why McDonald’s E. coli outbreak could be a sign of more to come
Food safety experts told Popular Science this uptick in deadly food safety blunders may stem from a chaotic mix of complicated global supply chains, regulatory sluggishness, and shifting appetites for bacteria-prone pre-prepared foods.
McDonald’s: Onions from California-based produce company linked to E. coli outbreak
A California-based produce company was the source of fresh onions linked to a deadly E. coli food poisoning outbreak at McDonald’s, officials with the restaurant chain said Thursday. Meanwhile, other fast-food restaurants — including Taco Bell,
If the onions contained E. coli, he said, the contamination could have been identified by adequate testing on the journey ...
Taylor Farms, an onion suppler for McDonald's where Quarter Pounders are linked to an E. coli outbreak, is the subject of a ...
A major supplier of onions has issued a recall amid an E. coli outbreak linked to McDonald’s Quarter Pounder hamburgers ...
3hon MSN
Decision to cut topping comes as officials work to confirm source of bacteria linked to McDonald's Quarter Pounders.
No, actually. Most types of E. coli bacteria are benign, and even a healthy part of our digestive system. There are six kinds ...
McDonald's pulled the burger option after the bacterial contamination sickened at least 49 people, killing one, according to ...
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