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Beef Magazine
Livestock Management recent news | page 56 of 177 | Beef Magazine
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Beef Magazine
John Sachse | Beef Magazine
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Beef Magazine
Husker team to ID genetic tools to boost cattle growth efficiency
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Beef Magazine
URUS acquires majority stake in Leachman Cattle of Colorado
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Beef Magazine
American Angus elects 2024-25 board leaders
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Beef Magazine
Valley Vet Supply invites cattle producers to interactive vet panel
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Beef Magazine
Valley Vet Supply invites cattle producers to interactive vet panel
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Beef Magazine
William Byron (Bill) Shackelf…
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Beef Magazine
Look out for harmful algal blooms when recreating this summer
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Beef Magazine
Cattle Economics
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Beef Magazine
BEEF Seedstock 100
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Beef Magazine
Cargill announces methane emissions reduction methodolog…
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Beef Magazine
What does the future of the U.S. beef supply hold?
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Beef Magazine
What does the future of the U.S. beef supply hold?
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Beef Magazine
Why Does The U.S. Both Import And Export Beef?
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Beef Magazine
U.S. beef, cattle demand posts early 2024 highs
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Beef Magazine
A Summary of Cost and Returns for the 2022-2023 Hay Crop
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Beef Magazine
SDSU Extension encourages attending SD Cattlemen’s feedlot t…
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Beef Magazine
What makes a fed cattle qualify for Certified Angus Beef?
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Beef Magazine
2024 Across-breed EPD table and improvements
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Beef Magazine
White muscle disease in cattle is caused by nutrient deficiency
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Beef Magazine
UNL to study cattle impacts on climate change
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Beef Magazine
BEEF Seedstock 100
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Beef Magazine
Managing cold stress in newborn calves
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Beef Magazine
Beef patties cleared in McDonald’s E. coli incident
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Beef Magazine
Cattle feedlots decline in USDA Census
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Beef Magazine
Greater Omaha Packing Company acquires Heartland Protein
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Beef Magazine
USDA official ID to be RFID ear tag
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Beef Magazine
Cattle producers' custom harvest agreement checklist
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Beef Magazine
Three steps to prepare for winter feeding of livestock
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American Angus announces top Minnesota breeders who register…
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Beef Magazine
Cattle profits lure producers to expand
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Take a closer look at replacement female market
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Beef Magazine
The relative value of bred cows
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Industry concerns with liver abscesses in finishing cattle
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